Cosmo Pony, Jakarta
Inside the Experience
Cosmo Pony arrives in Jakarta with the kind of confidence you’d expect from its lineage — a collaboration between Singapore’s award-studded Jigger & Pony Group and Indonesia’s powerhouse The Union Group. Yet despite its pedigree, the bar feels refreshingly unpretentious. Tucked within the Grand Hyatt Jakarta, the space is warm and glowing from the moment you step in: marble counters, brass trims, mid-century curves and a palette that leans into dusk-like, soothing tones.
It feels sophisticated, but never stiff. The kind of bar where you ease into your seat and instantly understand why some locals already call it their spot.
General Manager Silvio Daniele, whose influence from Gibson and Jigger & Pony Singapore is unmistakable, floats between tables with an easy calm, checking in on guests, offering off-menu suggestions and setting the tone for the room. There is a quiet confidence in the way the team works — attentive but never intrusive, thoughtful but unforced. Water glasses are refilled before you notice, snack bowls are topped up, and small acts of hospitality appear almost telepathically.
The launch menu, Rising City, is part cocktail menu and part art zine — a reflection of the bar’s conceptual heart. Signatures read like a playful, stylish ode to Jakarta, drawing inspiration from Italian futurist art and the frenetic energy of the city. Each drink arrives beautifully composed, often with a surprising twist or a story folded into the flavour.
The Tequila Cosmo reimagines the classic cosmopolitan with oat milk and roselle in place of cranberry, resulting in a creamy, tangy sip that resets any preconceived notions of the original. Ugly Bananas, a whisky sour riff built from overripe fruit and banana peel jelly, lands with unexpected depth and nostalgia — a subtle nod to zero-waste practices. Cocktails like the Saffron Boulevardier, Coconut Highball, and Chrysanthemum Iced Tea weave together familiar comfort and elevated craft.
A dedicated section, Today, Tomorrow, Tequila, reflects Indonesia’s growing interest in agave spirits, offering everything from light, aromatic mezcal highballs to more robust, spirit-forward agave expressions. It’s a thoughtful push for a city that’s still beginning to explore the category.
The space itself is designed for lingering: two separate bar counters, low conversation-friendly lighting, plush seating and a gentle DJ playlist that shapes the mood without overwhelming it. From certain seats, the iconic Bundaran HI roundabout glitters through the windows — a view that makes the space feel distinctly urban and unmistakably Jakarta.
Food leans into refined comfort: beef carpaccio with soft-boiled egg, grilled pork skewers, truffle fries and sharing-plate favourites that pair effortlessly with the drinks. Guests often note the quality of the cooking, and even more praise the staff’s instinctive service — from surprise birthday treats to fresh orange slices delivered unprompted because “you looked like you were trying to pick them out”.
Cosmo Pony is only months old, yet it already feels lived-in — a place where well-crafted cocktails meet the kind of warmth that keeps regulars returning weekly. It sits beautifully at the intersection of polished hotel drinking and Jakarta’s evolving cocktail culture: chic, grounded, and full of character.
What People Say Most Often
Attentive, thoughtful and genuinely warm service, often singled out as a highlight
Creative signatures like Tequila Cosmo, Ugly Bananas, Coconut Highball and Saffron Boulevardier
Beautiful mid-century interior, cozy lighting and city views
Relaxed yet upscale atmosphere, great for dates or groups
DJ playlist that sets the vibe without overwhelming conversation
Excellent small plates, especially beef carpaccio, skewers and sharing snacks
Feels like a local favourite already, despite being new
Great hospitality touches, from birthday surprises to attentive refills
Editorial Snapshot
Overview
Located in the Grand Hyatt Jakarta, Cosmo Pony is the first overseas outpost from Jigger & Pony Group, created in collaboration with The Union Group. Sleek, conceptual and driven by thoughtful hospitality, it blends mid-century sophistication with Jakarta’s energy.
The Experience
Expect a lively yet polished setting filled with warm lighting, two bar counters, great music and a view over Bundaran HI. Service is exceptional, with bartenders and floor staff anticipating needs and guiding guests through the menu’s many creative serves.
Signature Drinks to Try
Tequila Cosmo
A roselle-and-oat-milk punch that reinvents the cosmopolitan with creamy tartness.
Ugly Bananas
A banana peel–forward whisky sour riff that delivers richness and zero-waste ingenuity.
Coconut Highball
Light, refreshing and perfectly balanced — a local favourite.
Saffron Boulevardier
Bold, aromatic and layered with warm spice.
Chrysanthemum Iced Tea
A delicate, floral sip with depth and clarity.
Why People Love It
Guests praise the impeccable service, the conceptual menu, the smooth atmosphere and the feeling of being cared for without pretense. Many call it their new go-to in Jakarta — polished but inviting, fun but grown-up.
Good to Know
Located inside the Grand Hyatt Jakarta
Reservations recommended during peak hours
Moderate noise level with unobtrusive DJ sets
A favourite among both locals and travellers
Excellent hospitality for celebrations
Where to Find It
Grand Hyatt Jakarta
4th Floor, Jl. M.H. Thamrin 28–30
Jakarta 10350, Indonesia